This is my five egg pound cake, bundt cake recipe.
2 sticks butter
2 C. flour
2 C. sugar
5 eggs
In this chocolate variation, I added a little cocoa powder. In the lemon variation, I use lemon extract. This is a very versatile batter. Cream butter and sugar together first. Next add eggs and the flavor you are going for. Add flour last. Bake in a bundt pan for around 50 minutes.
