They are like sugar cookies, made with brown sugar and pumpkin pie spices.
Pumpkin Spice Cookie
3 C. all-purpose four
1 T. pumpkin pie spice
1/2 tsp. baking soda
1/2 tsp. salt
1 C. butter softened
1/2 C. firm packed brown sugar
1/2 C. granulated sugar
2 eggs
1.5 tsp. vanilla extract
chocolate or white chocolate chips
1. Preheat oven to 375*F. In a medium bowl, combine four, spice, baking soda and salt. In a large bowl beat butter and sugar until fluffy. Beat in eggs and vanilla; beat in flour mixture.
2. Drop 1 Tbs. sized drops of dough on silpat. Dip a glass in sugar and smash out cookies into 3 " rounds.
3. Bake until crisp but not browned, 8-10 minutes. Transfer cookies to a cooling rack.
4. Drizzle with melted chocolate chips if desired.
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