Chicken Parmesan

I got very hungry and forgot to follow my recipe, but I discovered a new 10 minute recipe by doing so. Super Easy Chicken Parmesan. It is probably misleading to say Parmesan since this dish does not contain any! For this recipe you will need:
2 thawed chicken breasts, Penzey's Forward seasoning, 2 slices provolone cheese, 1 jar marinara sauce, spaghetti

Over medium high heat, pan searing your chicken on both sides. Add Forward seasoning and cook until chicken has a bit of a crust. Add a tablespoon of water to help the chicken cook in the center without the top/bottom burning. (Forward contains turmeric, so the pan water will look yellow.) In 10 minutes (the amount of time it takes to make spaghetti), your chicken should be cooked. Turn off heat, add cheese to chicken pieces. Don't worry, it will melt as it sits there.  Drain and plate pasta, top with cold marinara sauce, top with chicken.